It’s Coach Amie back with Forking Made Easy – this week’s recipe:
Garlic Parmesan Zucchini
Ingredients: Here’s What You Need
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4 medium zucchinis, sliced into 1-inch pieces
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2 tablespoons olive oil
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1-1/2 cups cherry tomatoes, halved
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4 cloves garlic, minced
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1/4 cup shredded parmesan cheese
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2 teaspoons Italian seasoning
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salt and pepper, to taste
Recipe: Follow these steps
1. Preheat the oven to 350 degrees.
2. In a large bowl, add zucchini, tomatoes, olive oil, garlic, parmesan, Italian seasoning, salt, and pepper.
3. Stir to combine. Place mixture in a baking dish and bake for 25-30 minutes.
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