It’s Coach Amie back with Forking Made Easy: a collection of easy-to-follow recipes to make eating healthy taste good. This week’s menu features: Maple Bacon Sweet Potato Hash. Full recipe is posted below.
Maple Bacon Sweet Potato Hash
(makes 2 servings)
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4 slices bacon, cooked and chopped
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1 sweet potato, peeled and diced
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1 tablespoon pure maple syrup
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3-4 cups fresh spinach
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2-4 eggs
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1 tablespoon olive oil
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salt and pepper, to taste
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Add olive oil to a medium skillet and turn to coat the surface. Add sweet potato to the skillet and cook on medium heat until potatoes are soft and slightly browned.
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Once the potatoes are softened, add maple syrup, salt, and pepper. Stir well to combine.
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Add spinach to the skillet and allow it to cook down. Top with chopped bacon and remove from heat.
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In a separate skillet, cook eggs to your liking.
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Place hash in a bowl and top with cooked eggs.
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