Turkey Kofta Skewers

(makes 4 servings)

• 1 pound ground turkey
• 2 cloves garlic, minced
• 1 teaspoon cumin
• 2 tablespoons chopped parsley
• salt, to taste
• 1 cup Greek yogurt
• 1/2 cucumber, finely chopped
• fresh dill, chopped

1. Preheat grill to medium.
2. Combine turkey, garlic, cumin, parsley, and salt in a bowl.
3. Form mixture onto 8 skewers
4. Grill 10–12 minutes, turning occasionally, until cooked through
5. Mix yogurt, cucumber, and dill in a small bowl.
6. Serve skewers with yogurt sauce.
7. Enjoy!