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Rotisserie Chicken Farro Salad

(makes one serving)

  • 4 ounces cooked rotisserie chicken, shredded
  • 1/2 cup cooked farro (cold)
  • 1 cup arugula
  • 1/2 cup shredded carrots
  • 1 tablespoon olive oil
  • 1 tablespoon balsamic vinegar

Toss all ingredients together in a large bowl and mix well to combine.  Enjoy!

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