Blog

Skillet Taco Turkey + Rice

It’s Coach Amie back with Forking Made Easy: a collection of easy-to-follow recipes to make eating healthy taste good. This week’s menu features: Skillet Taco Turkey and Rice. Full recipe is posted below.


(makes 4-6 servings)

  • 1 pound lean ground turkey

  • 1 can black beans, drained and rinsed

  • 2 cups salsa

  • 1-2 teaspoons chili powder

  • 1-2 teaspoons cumin

  • salt and pepper, to taste

  • 2 cups cooked brown rice

  • Your favorite taco toppings!

  1. In a large skillet, brown ground turkey until cooked through. Drain off any excess fat and return to the skillet.

  2. Add beans, salsa, spices , and cooked rice. Mix well to combine and simmer for several minutes until the mixture thickens.

  3. Divide the taco turkey into bowls and top with your favorite taco toppings.


 

Stay Fueled

Picture of Amie Koger
Amie Koger

NASM-CPT, GGS-1, PN1, PN2
Nutrition + Performance Coach

Share the love:

Facebook
X/Twitter
Threads

More from our blog:

Scroll to Top

Fill out the form now and a friendly member of our team will be in touch!