Garlic Parmesan Roasted Broccoli

(makes 4 servings)

• 4 cups broccoli florets
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1/4 cup grated parmesan
• salt + pepper, to taste

1. Toss broccoli with olive oil, garlic, salt, and pepper.
2. Roast at 400°F for 18–22 minutes.
3. Sprinkle parmesan during the last 5 minutes of roasting. Enjoy!